Full -PDF- Make Your Own Biltong And Droewors Read Download

Language: en
Pages: 47

Make Your Own Biltong and Droewors

Authors:

Categories: Cookery (Dried beef)

Type: BOOK - Published: 1992 - Publisher: Struik

This guide offers step-by-step instructions on how to make biltong and droewors, a variety of different sausages (including boerewors, salami and pork sausages)

Language: en
Pages: 702

Home Production of Quality Meats and Sausages

Authors:

Categories: Cooking

Type: BOOK - Published: 2012-03-21 - Publisher: Bookmagic LLC

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There has been a need for a comprehensive one-volume reference on the manufacture of meats and sausages at home. There are many cookbooks loaded with recipes wh

Language: en
Pages: 2714

Encyclopedia of Meat Sciences

Authors: Carrick Devine

Categories: Technology & Engineering

Type: BOOK - Published: 2004-08-19 - Publisher: Academic Press

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The Encyclopedia of Meat Sciences is an impressive and important body of work. Prepared by an international team of experts, this reference work covers all impo