Legumes Research

Legumes Research
Author :
Publisher : BoD – Books on Demand
Total Pages : 482
Release :
ISBN-10 : 9781839694905
ISBN-13 : 1839694904
Rating : 4/5 (904 Downloads)

Book Synopsis Legumes Research by : Jose C. Jimenez-Lopez

Download or read book Legumes Research written by Jose C. Jimenez-Lopez and published by BoD – Books on Demand. This book was released on 2022-10-12 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection of updated studies related to current improvements in legume traits and their agricultural benefits. It discusses the physiological functions, genetics, and genomics of legume crops. Chapters address such topics as genetics and biological insights of seed traits in the context of climate change, improving quality and yields of legume seeds, new genetic resources from diverse germplasms, and agricultural benefits of legumes in agroecosystems.


Legumes Research Related Books

Legumes Research
Language: en
Pages: 482
Authors: Jose C. Jimenez-Lopez
Categories: Technology & Engineering
Type: BOOK - Published: 2022-10-12 - Publisher: BoD – Books on Demand

DOWNLOAD EBOOK

This book is a collection of updated studies related to current improvements in legume traits and their agricultural benefits. It discusses the physiological fu
Advances in Legume Research
Language: en
Pages: 609
Authors: Diego Rubiales
Categories:
Type: BOOK - Published: 2018-11-08 - Publisher: Frontiers Media SA

DOWNLOAD EBOOK

Legumes crops have an extraordinary importance for the agriculture and the environment. In a world urgently requiring more sustainable agriculture, food securit
Tropical Legumes
Language: en
Pages: 344
Authors: National Research Council
Categories: Business & Economics
Type: BOOK - Published: 2002-06 - Publisher: The Minerva Group, Inc.

DOWNLOAD EBOOK

This National Academy of Sciences report describes plants of the family Leguminosae, all of them greatly underexploited. Some are extensively used in one part o
Legumes for Global Food Security
Language: en
Pages: 294
Authors: Alfonso Clemente
Categories: Science
Type: BOOK - Published: 2017 - Publisher:

DOWNLOAD EBOOK

Legumes are an essential food crop and a relevant source of plant-based proteins for humans around the globe, and particularly in developing countries. Grain le
Legumes
Language: en
Pages: 368
Authors: Maria Ángeles Martín-Cabrejas
Categories: Science
Type: BOOK - Published: 2019-01-02 - Publisher: Royal Society of Chemistry

DOWNLOAD EBOOK

Legumes have high potential for improving the nutritional quality of foods, but limited data on their bioactive compounds exists. Results of clinical and epidem