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Layouts and Operating Criteria for Automation of Dairy Plants Manufacturing Butter and Dried Milk Products
Language: en
Pages: 42

Layouts and Operating Criteria for Automation of Dairy Plants Manufacturing Butter and Dried Milk Products

Authors: Paul Hubert Tracy
Categories: Butter
Type: BOOK - Published: 1970 - Publisher:

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Layouts and Operating Criteria for Automation of Dairy Plants Manufacturing Ice Cream and Ice Cream Novelties
Language: en
Pages: 934

Layouts and Operating Criteria for Automation of Dairy Plants Manufacturing Ice Cream and Ice Cream Novelties

Authors: Paul Hubert Tracy
Categories: Dairy plants
Type: BOOK - Published: 1966 - Publisher:

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Layouts and Operating Criteria for Automation of Dairy Plants Processing Milk and Half-and-half
Language: en
Pages: 48

Layouts and Operating Criteria for Automation of Dairy Plants Processing Milk and Half-and-half

Authors: Paul Hubert Tracy
Categories: Dairy plants
Type: BOOK - Published: 1963 - Publisher:

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Layouts and Operating Criteria for Automation of Dairy Plants Processing Milk, Half-and-half, Cream, Chocolate Drink, and Buttermilk
Language: en
Pages: 58

Layouts and Operating Criteria for Automation of Dairy Plants Processing Milk, Half-and-half, Cream, Chocolate Drink, and Buttermilk

Authors: Paul Hubert Tracy
Categories: Dairy plants
Type: BOOK - Published: 1963 - Publisher:

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Cost of Instantizing Nonfat Dry Milk
Language: en
Pages: 28

Cost of Instantizing Nonfat Dry Milk

Authors: Herbert Holms Moede
Categories: Dried milk
Type: BOOK - Published: 1972 - Publisher:

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