Related Books
Language: en
Pages: 222
Pages: 222
Type: BOOK - Published: 2018-03-02 - Publisher: Springer
This book is about Italian American women, food, identity, and our stories at the table. This mother-daughter research team explores how Italian American workin
Language: en
Pages: 299
Pages: 299
Type: BOOK - Published: 2019-10-22 - Publisher: State University of New York Press
"My ancestral Italian village in America was in Waterbury Connecticut." In this sentence, Joanna Clapps Herman raises the central question of this book: To what
Language: en
Pages: 313
Pages: 313
Type: BOOK - Published: 2013-10-30 - Publisher: University of Illinois Press
Best Food Book of 2014 by The Atlantic Looking at the historic Italian American community of East Harlem in the 1920s and 30s, Simone Cinotto recreates the bust
Language: en
Pages: 398
Pages: 398
Type: BOOK - Published: 2002 - Publisher: Univ of Wisconsin Press
Born of Italian-American parents, Helen Barolini rediscovered her culinary heritage when she married Italian writer Antonio Barolini and lived for some years in
Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2023-04-28 - Publisher: Springer Nature
This contributed volume brings together personal accounts and scholarly research in an examination of the LGBTQIA+ Italian American experience and representatio
