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Consumer Perceptions of Fruit and Vegetable Quality
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With increasing change of traditional diets, and the emergence of new supply and marketing chains, urban food consumers in low-income countries are faced with m
Characteristics of Urban and Peri-urban Agriculture in West Africa
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The report summarizes key results from surveys carried out on urban and peri-urban agriculture (UPA) in Tamale (Ghana) and Ouagadougou (Burkina Faso) in 2013. T
Gender dimensions of solid and liquid waste management for reuse in agriculture in Asia and Africa
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Resource Recovery and Reuse (RRR) is a subprogram of the CGIAR Research Program on Water, Land and Ecosystems (WLE) dedicated to applied research on the safe re
Integrating Food into Urban Planning
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Authors: Yves Cabannes
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The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionall