Related Books

Inspiration, inclusion and innovation: FAO–China South–South Cooperation Programme (2009-2019)
Language: en
Pages: 72
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2019-11-01 - Publisher: Food & Agriculture Org.

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The People’s Republic of China (China) has been one of FAO’s main partners in the promotion of South-South and triangular cooperation. In terms of cooperati
South-South in Action
Language: en
Pages: 42
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2022-08-03 - Publisher: Food & Agriculture Org.

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This publication outlines key features of South-South and Triangular Cooperation (SSTC) and how FAO has applied SSTC to the delivery of its mission. The case st
Resources, Partnerships – Impact 2020
Language: en
Pages: 98
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food & Agriculture Org.

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The Resources, Partnerships, Impact – 2020 report elucidates who FAO is, what it has done, and how it has worked in collaboration with multiple stakeholders i
FAO: Challenges and Opportunities in a Global World
Language: en
Pages: 325
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-05-01 - Publisher: Food & Agriculture Org.

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This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more
Digital agriculture report: Rural e-commerce development experience from China
Language: en
Pages: 64
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2021-08-25 - Publisher: Food & Agriculture Org.

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This publication, produced by FAO and Zhejiang University, examines how rural e-commerce could advance the digital transformation of agri-food systems, includin