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Language: en
Pages: 111
Pages: 111
Type: BOOK - Published: 2012-07-13 - Publisher: AuthorHouse
The setting is New England in the Sixties. Life was different then. This story revolves around one family, especially the woman everyone called Grandma. She was
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2008 - Publisher: Random House Digital, Inc.
Presents a collection of recipes for authentic Jewish dishes, including appetizers, soups, side dishes, main dishes, Passover dishes, breads, and desserts.
Language: en
Pages: 716
Pages: 716
Type: BOOK - Published: 2019-10-17 - Publisher: Hardie Grant Publishing
WINNER OF THE JAMES BEARD FOUNDATION 2020 AWARD FOR BEST SINGLE SUBJECT COOKBOOK Learn how to make pasta like Italian nonnas do. Inspired by the hugely popular
Language: en
Pages: 221
Pages: 221
Type: BOOK - Published: 2009-10-27 - Publisher: St. Martin's Press
YouTube® sensation Clara Cannucciari shares her treasured recipes and commonsense wisdom in a heartwarming remembrance of the Great Depression. Clara Cannuccia
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2021-10-18 - Publisher: Echo Point Books & Media, LLC
While the country’s soldiers were fighting in World War II, the women who stayed behind were making their own courageous—and delicious—contributions. Acro