Faithin Omaha eBook Collection

The book that revolutionized the learning of cooking by offering solid techniques to beginners—a bestseller in the French chef community, now in English! The

The acclaimed "Cuisine de Reference" is now available in its international English version The French Chef Handbook. Get the keys of the French culinary techniq

All the information, guidance, and recipes you need to become a pastry professional—in a single book! Comprehensive in its content and practical in its approa

Do you dream of starting your own restaurant or café some day? Here’s your no-nonsense roadmap to becoming a restaurateur. Venturing into the restaurant busi