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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014 - Publisher: Front Table Books
These desserts are not to be "trifled" with! Dessert genius Glory Albin shows how to combine her favorite essential recipes into delicious, layered masterpieces
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2023-02-02 - Publisher: Cedar Fort Publishing & Media
These desserts are not to be "trifled" with! Dessert genius and popular blogger Glory Albin shows how to combine delicious essential recipes into layered master
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2004 - Publisher: Broadway
The most stylish, approachable, and mouth-watering chocolate cookbook ever, from award-winning chocolatier Fran Bigelow In 1982, Fran Bigelow proudly opened the
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—
Language: en
Pages: 168
Pages: 168
Type: BOOK - Published: 2009 - Publisher:
Desserts you'll love without wheat, eggs, dairy or refined sugar. You can have your cake and great health, too!
