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Germ Content of Milk
Language: en
Pages: 590

Germ Content of Milk

Authors: Charles Spencer Crandall
Categories: Apples
Type: BOOK - Published: 1919 - Publisher:

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The Effect of Certain Dairy Operations Upon the Germ Content of Milk
Language: en
Pages: 48

The Effect of Certain Dairy Operations Upon the Germ Content of Milk

Authors:
Categories: Milk hygiene
Type: BOOK - Published: 1913 - Publisher:

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Dietary Interventions in Gastrointestinal Diseases
Language: en
Pages: 322

Dietary Interventions in Gastrointestinal Diseases

Authors: Ronald Ross Watson
Categories: Science
Type: BOOK - Published: 2019-01-10 - Publisher: Academic Press

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Dietary Interventions in Gastrointestinal Diseases: Foods, Nutrients and Dietary Supplements provides valuable insights into the agents that affect metabolism a
Milk
Language: en
Pages: 700

Milk

Authors: Paul Gustav Heinemann
Categories:
Type: BOOK - Published: 1919 - Publisher:

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Relation Between Percentage Fat Content and Yield of Milk
Language: en
Pages: 648

Relation Between Percentage Fat Content and Yield of Milk

Authors: Albert Lemuel Whiting
Categories: Agricultural productivity
Type: BOOK - Published: 1924 - Publisher:

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