Artisan Pizza

Artisan Pizza
Author :
Publisher : Kyle Books
Total Pages : 0
Release :
ISBN-10 : 1909487317
ISBN-13 : 9781909487314
Rating : 4/5 (314 Downloads)

Book Synopsis Artisan Pizza by : Giuseppe Mascoli

Download or read book Artisan Pizza written by Giuseppe Mascoli and published by Kyle Books. This book was released on 2015-11-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Giuseppe Mascoli and Bridget Hugo have tailored their upscale pizza chain Franco Manca's famous sourdough pizza recipes so you can cook them at home without the benefit of a wood-burning oven and get great results. With seasonal variations and advice on the best ingredients to buy, plus tips and techniques like making your own flavored oil and curing meat, discover how to make your own soft-crust, authentic-tasting, artisan pizza.


Artisan Pizza Related Books

Artisan Pizza
Language: en
Pages: 0
Authors: Giuseppe Mascoli
Categories: Cooking
Type: BOOK - Published: 2015-11-07 - Publisher: Kyle Books

DOWNLOAD EBOOK

Giuseppe Mascoli and Bridget Hugo have tailored their upscale pizza chain Franco Manca's famous sourdough pizza recipes so you can cook them at home without the
Franco Manca, Artisan Pizza to Make Perfectly at Home
Language: en
Pages: 248
Authors: Giuseppe Mascoli
Categories: Cooking
Type: BOOK - Published: 2018-06-18 - Publisher: Kyle Books

DOWNLOAD EBOOK

The quest for the perfect homemade pizza is over - national pizza chain Franco Manca reveal their iconic recipes for home cooks to recreate. With two dough reci
Artisan Pizza
Language: en
Pages: 0
Authors: Giuseppe Mascoli
Categories: Cooking
Type: BOOK - Published: 2019-10-01 - Publisher: Kyle Books

DOWNLOAD EBOOK

Franco Manca's owners, Giuseppe Mascoli and Bridget Hugo, know that the best pizza in Italy comes from Naples and therefore they have gone back to Giuseppe's Ne
Artisan Pizza to Make Perfectly at Home
Language: en
Pages:
Authors: Giuseppe Mascoli
Categories: Pizza
Type: BOOK - Published: 2013 - Publisher:

DOWNLOAD EBOOK

Aimed at the home cook who doesn't have a traditional wood-burning oven, Giuseppe Mascoli has tailored his recipes so you can use a pizza stone or a heavy bakin
Pizza
Language: en
Pages: 614
Authors: Thom Elliot
Categories: Cooking
Type: BOOK - Published: 2020-11-12 - Publisher: Hardie Grant Publishing

DOWNLOAD EBOOK

Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2021) Everyone loves pizza, right? Saver of parties, empty frid