Related Books

Food Structure Engineering and Design for Improved Nutrition, Health and Well-being
Language: en
Pages: 448

Food Structure Engineering and Design for Improved Nutrition, Health and Well-being

Authors: Miguel Angelo Parente Ribei Cerqueira
Categories: Technology & Engineering
Type: BOOK - Published: 2022-10-18 - Publisher: Academic Press

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Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing presents new insights on the development of new healthy foods and the underst
Food Structure Engineering and Design for Improved Nutrition, Health and Well-being
Language: en
Pages: 446

Food Structure Engineering and Design for Improved Nutrition, Health and Well-being

Authors: Miguel Angelo Parente Ribei Cerqueira
Categories: Technology & Engineering
Type: BOOK - Published: 2022-10-15 - Publisher: Elsevier

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Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing presents new insights on the development of new healthy foods and the underst
Food Digestion and Absorption
Language: en
Pages: 278

Food Digestion and Absorption

Authors: C Anandharamakrishnan
Categories: Technology & Engineering
Type: BOOK - Published: 2023-11-29 - Publisher: Royal Society of Chemistry

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Focusing on the complexity of the food digestion process from oral cavity to intestine, this book looks at the anatomical intricacies of the digestive system, t
Structured Foods
Language: en
Pages: 308

Structured Foods

Authors: Gnana Moorthy Eswaran U
Categories: Technology & Engineering
Type: BOOK - Published: 2024-08-07 - Publisher: CRC Press

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Structured Foods is an important reference that discusses the recent research trends on structural development in various foods. This book covers different tool
Language: en
Pages: 120

Authors:
Categories:
Type: BOOK - Published: - Publisher: Food & Agriculture Org.

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