Food Service And Catering Management

Food Service And Catering Management
Author :
Publisher : APH Publishing
Total Pages : 372
Release :
ISBN-10 : 8131300676
ISBN-13 : 9788131300671
Rating : 4/5 (671 Downloads)

Book Synopsis Food Service And Catering Management by : Arora

Download or read book Food Service And Catering Management written by Arora and published by APH Publishing. This book was released on 2007 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Food Service And Catering Management Related Books

Food Service And Catering Management
Language: en
Pages: 372
Authors: Arora
Categories: Caterers and catering
Type: BOOK - Published: 2007 - Publisher: APH Publishing

DOWNLOAD EBOOK

Food Service Management
Language: en
Pages: 290
Authors: Bill Wentz
Categories: Business & Economics
Type: BOOK - Published: 2008 - Publisher: Atlantic Publishing Company

DOWNLOAD EBOOK

Many of us have endured a stint in food service, whether it was our first venture into the working world or served as a part-time job strictly for extra income.
Fundamentals of Food Service Management
Language: en
Pages: 100
Authors: Suriyaprabha Kannan
Categories:
Type: BOOK - Published: 2017-01-10 - Publisher:

DOWNLOAD EBOOK

Inflight Catering Management
Language: en
Pages: 456
Authors: Audrey Carol McCool
Categories: Business & Economics
Type: BOOK - Published: 1995 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

The first and only comprehensive guide to the field of INFLIGHT CATERING MANAGEMENT Inflight catering has, over the past thirty years, evolved into a distinct b
Food and Beverage Management
Language: en
Pages: 412
Authors: Bernard Davis
Categories: Business & Economics
Type: BOOK - Published: 2013-01-11 - Publisher: Routledge

DOWNLOAD EBOOK

This introductory textbook provides a thorough guide to the management of food and beverage outlets, from their day-to-day running through to the wider concerns