Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017 - Publisher:
This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and work together.
Language: en
Pages: 512
Pages: 512
Type: BOOK - Published: 2012 - Publisher: Fao Inter-Departmental Working Group
The AQUASTAT Programme was initiated with a view to presenting a comprehensive picture of water resources and irrigation in the countries of Africa, Asia, Latin
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2019-11-12 - Publisher: Academic Press
The Role of Ecosystem Services in Sustainable Food Systems reveals, in simple terms, the operational definition, concepts and applications of ecosystem services
Language: en
Pages: 662
Pages: 662
Type: BOOK - Published: 2014-12-03 - Publisher: Springer
Conservation agriculture—consisting of four components including permanent soil cover, minimum soil disturbance, diversified crop rotations and integrated wee
Language: en
Pages: 478
Pages: 478
Type: BOOK - Published: 2020-10-18 - Publisher: Woodhead Publishing
Given the central role of the food and agriculture system in driving so many of the connected ecological, social and economic threats and challenges we currentl