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Food Production and Nature Conservation
Language: en
Pages: 0
Authors: Iain J. Gordon
Categories: Environmental protection
Type: BOOK - Published: 2017 - Publisher:

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This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and work together.
Irrigation in Southern and Eastern Asia in Figures
Language: en
Pages: 512
Authors: Karen Frenken
Categories: Business & Economics
Type: BOOK - Published: 2012 - Publisher: Fao Inter-Departmental Working Group

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The AQUASTAT Programme was initiated with a view to presenting a comprehensive picture of water resources and irrigation in the countries of Africa, Asia, Latin
The Role of Ecosystem Services in Sustainable Food Systems
Language: en
Pages: 304
Authors: Leonard Rusinamhodzi
Categories: Technology & Engineering
Type: BOOK - Published: 2019-11-12 - Publisher: Academic Press

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The Role of Ecosystem Services in Sustainable Food Systems reveals, in simple terms, the operational definition, concepts and applications of ecosystem services
Conservation Agriculture
Language: en
Pages: 662
Authors: Muhammad Farooq
Categories: Technology & Engineering
Type: BOOK - Published: 2014-12-03 - Publisher: Springer

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Conservation agriculture—consisting of four components including permanent soil cover, minimum soil disturbance, diversified crop rotations and integrated wee
Rethinking Food and Agriculture
Language: en
Pages: 478
Authors: Amir Kassam
Categories: Technology & Engineering
Type: BOOK - Published: 2020-10-18 - Publisher: Woodhead Publishing

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Given the central role of the food and agriculture system in driving so many of the connected ecological, social and economic threats and challenges we currentl