Food Processing and Preservation

Food Processing and Preservation
Author :
Publisher : CRC Press
Total Pages : 182
Release :
ISBN-10 : 9781000486582
ISBN-13 : 1000486583
Rating : 4/5 (583 Downloads)

Book Synopsis Food Processing and Preservation by : H.R. Naik

Download or read book Food Processing and Preservation written by H.R. Naik and published by CRC Press. This book was released on 2021-10-14 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an exhaustive coverage on all the types of food products-fruits, vegetables, cereals, dairy and meat processing and their preservation. It also provides a brief introduction to their importance in employment generation. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.


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