Food Powders

Food Powders
Author :
Publisher : Springer Science & Business Media
Total Pages : 382
Release :
ISBN-10 : 9780387276137
ISBN-13 : 0387276130
Rating : 4/5 (130 Downloads)
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Book Synopsis Food Powders by : Enrique Ortega-Rivas

Download or read book Food Powders written by Enrique Ortega-Rivas and published by Springer Science & Business Media. This book was released on 2006-04-04 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This useful reference is the first book to address key aspects of food powder technology. It assembles organized and updated information on the physical properties, production, and functionality of food powder, previously unavailable in book form.


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