Food Lovers' Guide to Connecticut, 3rd
| Author | : Patricia Brooks |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 403 |
| Release | : 2010-03-02 |
| ISBN-10 | : 9780762763061 |
| ISBN-13 | : 076276306X |
| Rating | : 4/5 (06X Downloads) |
Book Synopsis Food Lovers' Guide to Connecticut, 3rd by : Patricia Brooks
Download or read book Food Lovers' Guide to Connecticut, 3rd written by Patricia Brooks and published by Rowman & Littlefield. This book was released on 2010-03-02 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to Connecticut will help you find the best of the best! Information about seasonal food festivals, farmers' markets, and notable eateries highlight the specialties of the state, and this new edition is thoroughly updated to include fabulous new finds.
