Faithin Omaha eBook Collection

Deep-fried in facts and cultural insight, a mouth-watering history of this briny staple—complete with salt and vinegar, mushy peas, and tartar sauce. Double-d

Joseph Malin loves his grandmother’s fried fish, which she makes according to an old family recipe. It’s so good, he thinks he might be able to make some mo

When by-the-book meets off-the-record, the story’s just starting . . . Special Agent Ty Grady is pretty sure he’s about to get fired. His last perp skipped

Packed with recipes that are max 10 minutes to prep and 10 minutes to cook, RAMSAY IN 10 is your new everyday cookbook. In Ramsay in 10, superstar chef, Gordon

Crowned Britain's number 1 restaurant by The Good Food Guide in 2017, Restaurant Nathan Outlaw is the only fish restaurant in the UK to hold 2 Michelin stars, a