Factors Affecting the Production of Glycerol During Ethanol Fermentation by Saccharomyces Cerevisiae NCPy102
Author | : C. P. Kenyon |
Publisher | : |
Total Pages | : 284 |
Release | : 1984 |
ISBN-10 | : OCLC:85903210 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis Factors Affecting the Production of Glycerol During Ethanol Fermentation by Saccharomyces Cerevisiae NCPy102 by : C. P. Kenyon
Download or read book Factors Affecting the Production of Glycerol During Ethanol Fermentation by Saccharomyces Cerevisiae NCPy102 written by C. P. Kenyon and published by . This book was released on 1984 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: