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Rice and Slaves
Language: en
Pages: 220
Authors: Daniel C. Littlefield
Categories: History
Type: BOOK - Published: 2022-10-17 - Publisher: University of Illinois Press

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Daniel Littlefield's investigation of colonial South Carolinianss preference for some African ethnic groups over others as slaves reveals how the Africans' dive
Enslaved Native Americans and the Making of Colonial South Carolina
Language: en
Pages: 238
Authors: D. Andrew Johnson
Categories: History
Type: BOOK - Published: 2024-09-17 - Publisher: JHU Press

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"This work reveals the pervasive nature of Native enslavement and argues for the significance and importance of enslaved Native Americans in the social, cultura
Religion, Community, and Slavery on the Colonial Southern Frontier
Language: en
Pages: 337
Authors: James Van Horn Melton
Categories: History
Type: BOOK - Published: 2015-06-04 - Publisher: Cambridge University Press

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This book tells the story of Ebenezer, a frontier community in colonial Georgia founded by a mountain community fleeing religious persecution in its native Salz
Black Rice
Language: en
Pages: 258
Authors: Judith A. Carney
Categories: Social Science
Type: BOOK - Published: 2009-07-01 - Publisher: Harvard University Press

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Few Americans identify slavery with the cultivation of rice, yet rice was a major plantation crop during the first three centuries of settlement in the Americas
Indian Slavery in Colonial America
Language: en
Pages: 448
Authors: Alan Gallay
Categories: Social Science
Type: BOOK - Published: 2009-01-01 - Publisher: U of Nebraska Press

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European enslavement of American Indians began with Christopher Columbus?s arrival in the New World. The slave trade expanded with European colonies, and though