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Don Holm's Book of Food Drying, Pickling & Smoke Curing
Language: en
Pages: 156
Authors: Don Holm
Categories: Cooking
Type: BOOK - Published: 1978 - Publisher: Caxton Press

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Distributed by the University of Nebraska Press for Caxton Press In this book, along with a complete section on drying and and dehydrating, and on smoking and j
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Language: en
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Language: en
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