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Cooking with Spirits for the Spirit
Language: en
Pages: 367
Authors: Janet Hall Svisdahl
Categories: Cooking
Type: BOOK - Published: 2012-12 - Publisher: iUniverse

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Dedicated to the spirit of living peacefully, pleasurably, and prayerfully, author Janet Hall Svisdahl shares a wide range of delicious recipes from simple to g
Colonial Spirits
Language: en
Pages: 311
Authors: Steven Grasse
Categories: Cooking
Type: BOOK - Published: 2016-09-13 - Publisher: Abrams

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This tour of early American alcohol shares recipes, “fun facts and anecdotes about our forefathers’ drinking habits with a 21-century sense of humor” (Chi
Homemade Liqueurs and Infused Spirits
Language: en
Pages: 273
Authors: Andrew Schloss
Categories: Cooking
Type: BOOK - Published: 2013-11-01 - Publisher: Storey Publishing, LLC

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Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for
Spirit and Spice
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Infuse
Language: en
Pages: 178
Authors: Eric Prum
Categories: Cooking
Type: BOOK - Published: 2015-05-19 - Publisher: Clarkson Potter

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From the authors of Shake: A New Perspective on Cocktails comes Infuse, a recipe book filled with fresh and flavorful oil, spirit, and water infusions. Authors