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Cooking the Australian Way
Language: en
Pages: 84

Cooking the Australian Way

Authors: Elizabeth Germaine
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2004-01-01 - Publisher: Lerner Publications

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An introduction to the cooking of Australia, featuring such recipes as egg and bacon pie, Anzac biscuits, pumpkin soup, and glazed kiwi tart. Also includes info
Cookery the Australian Way
Language: en
Pages: 526

Cookery the Australian Way

Authors: Shirley M. Cameron
Categories: Cooking, Australian
Type: BOOK - Published: 2006 - Publisher:

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'Cookery the Australian Way' was first published in 1966. This limited edition hardback commemorative version of the seventh edition celebrates the 40th birthda
Australian Food
Language: en
Pages: 510

Australian Food

Authors: Bill Granger
Categories: Cooking
Type: BOOK - Published: 2020-10-13 - Publisher: Allen & Unwin

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In the 20 years since Bill Granger published his first book of recipes, Sydney Food, the world has fallen in love with the joyfully casual Australian way of eat
Cookery the Australian Way
Language: en
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Cookery the Australian Way

Authors: Eva May Barrowman
Categories: Cooking
Type: BOOK - Published: 1974 - Publisher:

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Warndu Mai (Good Food)
Language: en
Pages: 256

Warndu Mai (Good Food)

Authors: Rebecca Sullivan
Categories: Cooking
Type: BOOK - Published: 2019-04-23 - Publisher: Hachette UK

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'It deserves a place in every Australian kitchen' - Delicious Magazine Features a foreword from the bestselling author of DARK EMU, Bruce Pascoe. This gorgeous