Cheese, Illustrated

Cheese, Illustrated
Author :
Publisher : Chronicle Books
Total Pages : 145
Release :
ISBN-10 : 9781797208152
ISBN-13 : 1797208152
Rating : 4/5 (152 Downloads)

Book Synopsis Cheese, Illustrated by : Rory Stamp

Download or read book Cheese, Illustrated written by Rory Stamp and published by Chronicle Books. This book was released on 2021-08-10 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: A true celebration of cheese, this illustrated book features 50 cheeses from around the world, along with interesting tidbits, tips for enjoying them, and ways to create unique cheese plates for any palate. This delightful love letter to cheese is a delicious companion for any cheese lover and covers everything from favorite standbys (Brie, Cheddar, Gouda) to European delicacies (Manchego, Tallegio, and Tomme de Savoie). Each of the 50 cheeses is accompanied by a sophisticated illustration along with history, tasting notes, and pairing suggestions. Cheese, Illustrated also includes plenty of cheese plate suggestions from around the world, with helpful tips for creating delicious boards featuring a variety of cheese styles. Whether you're looking for a special cheese to savor, several options to share with friends, or just a new way to enjoy one of the world's most perfect foods, this book is just the thing – alongside a cheese knife, of course. CHEESE IS FOREVER: A perennial favorite, cheese is both a comfort food and a way to try new things. It's a favorite snack, a staple for easy meals, a treat to enjoy just for yourself, or a bite to share with others. This book celebrates all kinds of cheeses, from the well-loved to the almost unknown, and offers plenty of delicious ways to enjoy them for years to come. MAKES A STATEMENT: Whether it's displayed on a coffee table next to a candle and some comfy throws, propped up next to a cheese board shared with friends, or arranged with other cookbooks on a shelf, this beautifully illustrated book is just as fun to look at as it is to read. EVERYONE LOVES CHEESE: There's a reason cheese is one of the most popular foods in the world, and this book embraces the timeless appeal that cheese offers to everyone, from the mac and cheese lover to the cultured blue cheese enthusiast. With 50 cheeses to learn about and enjoy, plus cheese boards and pairing suggestions to try and share, there's something here for every palate. Perfect for: cheese lovers of all ages; people looking for a sweet hostess, birthday, or holiday gift for a cheese fanatic; fans of cook's illustrated-style food illustration


Cheese, Illustrated Related Books

Cheese, Illustrated
Language: en
Pages: 145
Authors: Rory Stamp
Categories: Cooking
Type: BOOK - Published: 2021-08-10 - Publisher: Chronicle Books

DOWNLOAD EBOOK

A true celebration of cheese, this illustrated book features 50 cheeses from around the world, along with interesting tidbits, tips for enjoying them, and ways
The New Rules of Cheese
Language: en
Pages: 162
Authors: Anne Saxelby
Categories: Cooking
Type: BOOK - Published: 2020-10-20 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

A fun and quirky guide to the essential rules for enjoying cheese “The New Rules of Cheese will empower you to choose a more flavorful future, one that suppor
The Art of Natural Cheesemaking
Language: en
Pages: 322
Authors: David Asher
Categories: Cooking
Type: BOOK - Published: 2015-06-30 - Publisher: Chelsea Green Publishing

DOWNLOAD EBOOK

Including more than 35 step-by-step recipes from the Black Sheep School of Cheesemaking Most DIY cheesemaking books are hard to follow, complicated, and confusi
World Cheese Book
Language: en
Pages: 352
Authors: Juliet Harbutt
Categories: Cooking
Type: BOOK - Published: 2015-07-07 - Publisher: Penguin

DOWNLOAD EBOOK

World Cheese Book shows you how to enjoy more than 750 of the world's finest cheeses and includes tasting notes and serving tips. World Cheese Book is the compr
The World Atlas of Cheese
Language: en
Pages: 324
Authors: Nancy Eekhof-Stork
Categories: Cooking
Type: BOOK - Published: 1976 - Publisher:

DOWNLOAD EBOOK

Discusses varieties of cheese, where they come from, and how cheese is made.