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Type: BOOK - Published: 1994-09 - Publisher: Chronicle Books (CA)
Hawaii is one of America's premier vacation spots, but it's hard for tourists to enjoy a good, inexpensive meal there. Now, Sandra Gustafson comes to the rescue
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Type: BOOK - Published: 2021-03-30 - Publisher: National Geographic Books
The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the is
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Pages: 416
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Type: BOOK - Published: 2022-01-18 - Publisher: Gestalten
When all your belongings fit in a few bags, your office is a roadside diner, and your home is a meandering route from Canada to the southern tip of Argentina? I
Language: en
Pages: 556
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Type: BOOK - Published: 2010-11-17 - Publisher: John Wiley & Sons
For Dummies Travel guides are the ultimate user-friendly trip planners, combining the broad appeal and time-tested features of the For Dummies series with up-to
Language: en
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Type: BOOK - Published: 2018-05-31 - Publisher: University of Hawaii Press
In Food and Power in Hawai`i, island scholars and writers from backgrounds in academia, farming, and community organizations discuss new ways of looking at food