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Brewing Eclectic IPA
Language: en
Pages: 201
Authors: Dick Cantwell
Categories: Cooking
Type: BOOK - Published: 2018-05-08 - Publisher: Brewers Publications

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As a diverse but distinctive style, IPA bestrides the craft beer world like a colossus. As author Dick Cantwell says, “We are living in the heyday of IPA.”
Wood & Beer
Language: en
Pages: 253
Authors: Dick Cantwell
Categories: Cooking
Type: BOOK - Published: 2016-05-25 - Publisher: Brewers Publications

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Join authors Dick Cantwell and Peter Bouckaert as they tell the story of the marriage between wood and beer from Roman times through medieval Europe to modern c
Gose
Language: en
Pages: 259
Authors: Fal Allen
Categories: Cooking
Type: BOOK - Published: 2018-09-07 - Publisher: Brewers Publications

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Explore the sensation of tart, fruity and refreshing Gose-style beers, popular in Germany centuries ago and experiencing a renaissance today. Follow the develop
Brewing Local
Language: en
Pages: 370
Authors: Stan Hieronymus
Categories: Cooking
Type: BOOK - Published: 2016-10-07 - Publisher: Brewers Publications

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Beer has never been a stranger to North America. Author Stan Hieronymous explains how before European colonization, Native Americans were making beer from ferme
Barley Wine
Language: en
Pages: 209
Authors: Fal Allen
Categories: Cooking
Type: BOOK - Published: 1998-04-01 - Publisher: Brewers Publications

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Learn the brewing secrets for hearty barley wines. Discover the rich history. Find out why it’s called a “wine.” Includes barley wine recipes from some of