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Bioactive Components of Human Milk
Language: en
Pages: 628
Authors: David S. Newburg
Categories: Medical
Type: BOOK - Published: 2001-12-31 - Publisher: Springer Science & Business Media

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The major emphasis in this book is a compilation and definition of what is known about components of human milk, including glycoconjugates, that inhibit common
Human Milk Biochemistry and Infant Formula Manufacturing Technology
Language: en
Pages: 423
Authors: Mingruo Guo
Categories: Technology & Engineering
Type: BOOK - Published: 2020-09-11 - Publisher: Woodhead Publishing

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Human Milk Biochemistry and Infant Formula Manufacturing Technology, Second Edition covers the history of bottle feeding, its advantages and disadvantages when
Neonatal Nutrition for Inflammatory Disorders and Necrotizing Enterocolitis
Language: en
Pages: 232
Authors: Misty Good
Categories: Medical
Type: BOOK - Published: 2020-11-19 - Publisher: MDPI

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This Nutrients Special Issue focuses on neonatal nutritional advances for inflammatory disorders affecting infants such as necrotizing enterocolitis (NEC). Nutr
Bioactive Components of Milk
Language: en
Pages: 492
Authors: Zsuzsanna Bosze
Categories: Technology & Engineering
Type: BOOK - Published: 2007-12-26 - Publisher: Springer Science & Business Media

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Dairy foods have huge potential concerning functional foods. Therefore, there is a tremendous amount of interest in value-added milk products and the identifica
Bioactive Components in Milk and Dairy Products
Language: en
Pages: 439
Authors: Young W. Park
Categories: Technology & Engineering
Type: BOOK - Published: 2009-09-15 - Publisher: John Wiley & Sons

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Although bioactive compounds in milk and dairy products have been extensively studied during the last few decades – especially in human and bovine milks and s