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An Ozark Culinary History
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Pages: 162
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Discover the rich history of Northwest Arkansas with this volume of classic recipes, culinary traditions, and stories full of nostalgic flavor. In the 1890s, Oz
Culinary History of Missouri, A: Foodways & Iconic Dishes of the Show-Me State
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Type: BOOK - Published: 2021-09-27 - Publisher: Arcadia Publishing

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Missouri's history is best told through food, from its Native American and later French colonial roots to the country's first viticultural area. Learn about the
A Century of Success
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Food History Almanac
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The Food History Almanac covers 365 days of the year, with information and anecdotes relating to food history from around the world from medieval times to the p
50 States, 1,000 Eats
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This dazzling culinary guide will reveal the tastiest treats and best food experiences across all 50 states (and Canada), featuring thousands of expert travel t