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Beer is for Everyone!
Language: en
Pages: 170
Authors: Em Sauter
Categories: Cooking
Type: BOOK - Published: 2020-01-19 - Publisher: SCB Distributors

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t's a great time for America's beer drinkers. Craft beer is more popular than ever, and more breweries are cropping up every day. But you can't tell a pilsner f
Ambitious Brew
Language: en
Pages: 452
Authors: Maureen Ogle
Categories: Cooking
Type: BOOK - Published: 2007-10-08 - Publisher: HMH

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A “fascinating and well-documented social history” of American beer, from the immigrants who invented it to the upstart microbrewers who revived it (Chicago
The Oxford Companion to Beer
Language: en
Pages: 962
Authors: Garrett Oliver
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: OUP USA

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"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by
The Audacity of Hops
Language: en
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Authors: Tom Acitelli
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Charting the birth and growth of craft beer across the United States, Acitelli offers an epic, story-driven account of one of the most inspiring and surprising
Hops and Glory
Language: en
Pages: 484
Authors: Pete Brown
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In the 18th century India Pale Ale was specially brewed to mature on the long voyage from England to India. Seeking to rediscover the original 'king of beers',