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A Year of Pies
Language: en
Pages: 0
Authors: Ashley English
Categories: Cookbooks
Type: BOOK - Published: 2012 - Publisher: Lark Books (NC)

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Presents year-round pie recipes that feature the freshest seasonal ingredients, including such options as a minty chocolate cream pie and a carrot pie, and intr
America's Best Pies 2014-2015
Language: en
Pages: 646
Authors: American Pie Council
Categories: Cooking
Type: BOOK - Published: 2014-10-21 - Publisher: Simon and Schuster

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Blueberry, rhubarb, Boston cream, key lime. Hungry yet? Since 1995, amateur, commercial, and professional bakers have competed in the National Pie Championships
The Book of Pie
Language: en
Pages: 240
Authors: Cider Mill Press,
Categories: Cooking
Type: BOOK - Published: 2020-10-06 - Publisher: Cider Mill Press

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Get a crash-course in the history of one of the most popular dishes of all time with The Book of Pie. Follow the timeline of pie, from the first pies to those o
Pie All the Time
Language: en
Pages: 467
Authors: Taylor Harbin
Categories: Cooking
Type: BOOK - Published: 2021-10-05 - Publisher: Page Street Publishing

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From Cozy Classics to New Twists on Holiday Favorites, It's Always Time For Pie Whether you’re craving a comforting favorite or an exciting new flavor, a cele
Pie Academy
Language: en
Pages: 481
Authors: Ken Haedrich
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Storey Publishing, LLC

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“An excellent resource for home bakers looking to up their pie game." – Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and