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Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 2021-04-13 - Publisher: Covenant Books, Inc.
Back-Cover Authentic recipes with origins in the Neapolitan and Abruzzi regions of Italy found their way to southern New Jersey with Italian immigrants settling
Language: en
Pages: 152
Pages: 152
Type: BOOK - Published: 1991 - Publisher:
Revised and updated edition of a book which was first published in 1975 and has since gone through ten editions and numerous reprints. Presents a wide range of
Language: en
Pages: 212
Pages: 212
Type: BOOK - Published: 2021-02-25 - Publisher:
Language: en
Pages: 497
Pages: 497
Type: BOOK - Published: 2013-02-12 - Publisher: Workman Publishing
Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2022-08-23 - Publisher: Chronicle Books
A creative approach to seasonal cooking, A DISH FOR ALL SEASONS presents 26 adaptable recipes, each with four seasonal variations, for a total of more than 100