1,001 Best Hot and Spicy Recipes

1,001 Best Hot and Spicy Recipes
Author :
Publisher : Agate Publishing
Total Pages : 882
Release :
ISBN-10 : 9781572846715
ISBN-13 : 1572846712
Rating : 4/5 (712 Downloads)

Book Synopsis 1,001 Best Hot and Spicy Recipes by : Dave DeWitt

Download or read book 1,001 Best Hot and Spicy Recipes written by Dave DeWitt and published by Agate Publishing. This book was released on 2010-09-01 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest addition to Agate Surrey's beloved 1001 series of cookbooks is its hottest ever. The largest and most comprehensive cookbook ever published on this subject, 1001 Best Hot and Spicy Recipes is composed of the very best dishes from author Dave DeWitt's collection of chili pepper–laden recipes. Created from his globe-trotting travels, from colleagues, and from research in authentic, obscure, and out-of-print cookbooks from all over the world, the book is loaded with a huge variety of soups, stews, chilies, and gumbos. It also includes a broad selection of barbecue dishes for the grill, a lengthy list of meatless entrees and vegetable options, and even a surprising array of zesty beverages, desserts, and breakfasts. Recipes are organized according to the region from which the chili peppers come: South and Central America, Mexico, the Caribbean, the United States, Europe, the Mediterranean and Middle East, Africa, the Indian subcontinent, and Asia and the Pacific. A treasury of the very best the world has to offer of great spicy foods, no serious cook should be without this jam-packed trove.


1,001 Best Hot and Spicy Recipes Related Books

1,001 Best Hot and Spicy Recipes
Language: en
Pages: 882
Authors: Dave DeWitt
Categories: Cooking
Type: BOOK - Published: 2010-09-01 - Publisher: Agate Publishing

DOWNLOAD EBOOK

The latest addition to Agate Surrey's beloved 1001 series of cookbooks is its hottest ever. The largest and most comprehensive cookbook ever published on this s
The Curry Secret
Language: en
Pages: 0
Authors: Kris Dhillon
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher: Elliot Right Way Books

DOWNLOAD EBOOK

This is the curry book with a difference! It reveals the secrets of Indian Restaurant Cooking, usually closely guarded by chefs worldwide, so that you can repro
660 Curries
Language: en
Pages: 832
Authors: Raghavan Iyer
Categories: Cooking
Type: BOOK - Published: 2016-07-05 - Publisher: Workman Publishing Company

DOWNLOAD EBOOK

Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb w
Cooking Season by Season
Language: en
Pages: 498
Authors: DK
Categories: Cooking
Type: BOOK - Published: 2012-09-17 - Publisher: Penguin

DOWNLOAD EBOOK

Both an exhaustive recipe resource and an authoritative produce guide in one, Cooking Season by Season will put you back in touch with the flavors of the season
Bangkok
Language: en
Pages: 370
Authors: Leela Punyaratabandhu
Categories: Cooking
Type: BOOK - Published: 2017-05-09 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the wor