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Pages: 132
Type: BOOK - Published: 2009-09 - Publisher: Gibbs Smith
Everybody knows that a good salad makes a meal complete and now with this new addition to the 101 line, a salad is never more than a few ingredients away! The b
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2006 - Publisher: Gibbs Smith
A creative collection of easy-to-make salads includes leafy, main course, fruit, and dessert salads with an amazing variety of ingredients and flavors to suit a
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2011 - Publisher: Hardie Grant Publishing
"The eagerly anticipated follow-up to Heidi Swanson's James Beard-nominated Super Natural Cooking features 100 vegetarian recipes for nutritious, gratifying, we
Language: en
Pages: 118
Pages: 118
Type: BOOK - Published: 2007-02-01 - Publisher: Gibbs Smith
From the authors of 101 Things to Do With Cake Mix and 101 Things to Do With Canned Soup, 101 amazing yet easy ways to serve up chicken. 101 Things to Do with C
Language: en
Pages: 373
Pages: 373
Type: BOOK - Published: 2014-11-25 - Publisher: Chronicle Books
Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by T