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Language: en
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Type: BOOK - Published: 1997-01-06 - Publisher: Penguin
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Pages: 274
Pages: 274
Type: BOOK - Published: 2018-02-27 - Publisher: Little, Brown Spark
#1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eatin
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Pages: 624
Pages: 624
Type: BOOK - Published: 2010-04-01 - Publisher: North Point Press
What to Eat is a classic—"the perfect guidebook to help navigate through the confusion of which foods are good for us" (USA Today). Since its publication in 2
Language: en
Pages: 496
Pages: 496
Type: BOOK - Published: 2016-12-27 - Publisher: BenBella Books, Inc.
The revised and expanded edition of the bestseller that changed millions of lives The science is clear. The results are unmistakable. You can dramatically reduc
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2021-11-16 - Publisher: Little, Brown Spark
An archaeologist and chef explains how to follow our ancestors' lead when it comes to dietary choices and cooking techniques for optimum health and vitality. "R