Food Services

Food Services
Author :
Publisher : Infobase Publishing
Total Pages : 175
Release :
ISBN-10 : 9781438132051
ISBN-13 : 1438132050
Rating : 4/5 (050 Downloads)
DOWNLOAD EBOOK
Book Synopsis Food Services by : Kelly Kagamas Tomkies

Download or read book Food Services written by Kelly Kagamas Tomkies and published by Infobase Publishing. This book was released on 2010 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the ins and outs of the food service industry, providing tips for success, an in-depth glossary of industry jargon, and an overview of the current state of the industry.


Food Services Related Books

Food Services
Language: en
Pages: 175

Food Services

Authors: Kelly Kagamas Tomkies
Categories: Business & Economics
Type: BOOK - Published: 2010 - Publisher: Infobase Publishing

DOWNLOAD EBOOK

Examines the ins and outs of the food service industry, providing tips for success, an in-depth glossary of industry jargon, and an overview of the current stat
Foodservice Manual for Health Care Institutions
Language: en
Pages: 592

Foodservice Manual for Health Care Institutions

Authors: Ruby Parker Puckett
Categories: Medical
Type: BOOK - Published: 2012-11-13 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

The thoroughly revised and updated fourth edition of Foodservice Manual for Health Care Institutions offers a review of the management and operation of health c
Food Service Manual for Health Care Institutions
Language: en
Pages: 600

Food Service Manual for Health Care Institutions

Authors: Ruby Parker Puckett
Categories: Medical
Type: BOOK - Published: 2004-11-08 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Food Service Manual for Health Care Institutions offers a comprehensive review of the management and operation of health care food service departments. This thi
Managing Child Nutrition Programs
Language: en
Pages: 892

Managing Child Nutrition Programs

Authors: Josephine Martin
Categories: Education
Type: BOOK - Published: 2008 - Publisher: Jones & Bartlett Learning

DOWNLOAD EBOOK

This valuable resource for dietetic educators, community health and public health professionals is also an essential tool for school districts and state departm
Team Nutrition Presents a Guide for Purchasing Food Service Equipment
Language: en
Pages: 330

Team Nutrition Presents a Guide for Purchasing Food Service Equipment

Authors:
Categories: Food service
Type: BOOK - Published: 1999 - Publisher:

DOWNLOAD EBOOK

Discusses how to purchase conventional foodservice production equipment using a decision-making process and critical pathway approach. Each chapter covers a dif