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Vitamins and Minerals Biofortification of Edible Plants
Language: en
Pages: 276

Vitamins and Minerals Biofortification of Edible Plants

Authors: Noureddine Benkeblia
Categories: Technology & Engineering
Type: BOOK - Published: 2020-03-23 - Publisher: John Wiley & Sons

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A Detailed Reference on How Modern Biotechnology is using the Biofortification of Crops to Improve the Vitamin and Mineral Content of Edible Plants In this refe
Food Biofortification Technologies
Language: en
Pages: 336

Food Biofortification Technologies

Authors: Agnieszka Saeid
Categories: Technology & Engineering
Type: BOOK - Published: 2017-11-22 - Publisher: CRC Press

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Biofortification, which can be defined as the process of increasing the content/density of essential nutrients and/or its bioavailability of food with valuable
Vitamin C Fortification of Food Aid Commodities
Language: en
Pages: 99

Vitamin C Fortification of Food Aid Commodities

Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 1998-02-02 - Publisher: National Academies Press

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Mineral Biofortification in Crop Plants for Ensuring Food Security
Language: en
Pages: 340

Mineral Biofortification in Crop Plants for Ensuring Food Security

Authors: Mirza Hasanuzzaman
Categories: Science
Type: BOOK - Published: 2023-12-03 - Publisher: Springer Nature

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This book provides a comprehensive summary of the recent advances in the biofortification of plants under climate change and how it affects food security global
Biofortification of Food Crops
Language: en
Pages: 489

Biofortification of Food Crops

Authors: Ummed Singh
Categories: Technology & Engineering
Type: BOOK - Published: 2016-01-22 - Publisher: Springer

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The chapters presented in this book ‘Biofortification of Food Crops’ depict how agricultural technological interventions have true role in alleviating malnu