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Twenty-first Century Greens
Language: en
Pages: 257
Authors: David Kennedy
Categories: Cooking (Greens)
Type: BOOK - Published: 2011 - Publisher:

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"In 1535, the French explorer Jacques Cartier became stranded by the harsh Canadian winter. Over fifty of his men had died from scurvy, the lack of vitamin C, a
Green Design
Language: en
Pages: 258
Authors: Marcus Fairs
Categories: Architecture
Type: BOOK - Published: 2009-09-22 - Publisher: North Atlantic Books

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In this timely book, author Marcus Fairs helps readers understand the shift of green design from marginal to mainstream by featuring products and buildings that
Big and Green
Language: en
Pages: 214
Authors: David Gissen
Categories: Architecture
Type: BOOK - Published: 2002 - Publisher: Princeton Architectural Press

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More than a century after its inception, the skyscraper has finally come of age. Though it has long been lampooned as a venal and inhospitable guzzler of resour
Grow Your Own Organic Fruit and Vegetables
Language: en
Pages: 288
Authors: John Fedor
Categories: Fruit-culture
Type: BOOK - Published: 2010 - Publisher: White Lion Publishing

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The interest in organic fruit and vegetables has never been greater. As people grow ever more suspicious of the chemicals used in food production, more and more
The Doubly Green Revolution
Language: en
Pages: 352
Authors: Gordon Conway
Categories: Social Science
Type: BOOK - Published: 2019-01-24 - Publisher: Cornell University Press

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Today more than three quarters of a billion people go hungry in a world where food is plentiful. A distinguished scientist here sets out an agenda for addressin