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Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2009-09-14 - Publisher: Univ of California Press
The wines of Tuscany were famous long before Leonardo da Vinci described them as “bottled sunshine,” and they are at the forefront of the remarkable renaiss
Language: en
Pages: 154
Pages: 154
Type: BOOK - Published: 2005-09-29 - Publisher: Chronicle Books
World-renowned wine expert Hugh Johnson's elegant tribute to Tuscany is now available in paperbacka richly rewarding volume in prose and image for those who enj
Language: en
Pages: 202
Pages: 202
Type: BOOK - Published: 2014-09-09 - Publisher: Rizzoli Publications
The head of Italy’s "first family" of winemaking reflects on the Antinoris’ six-hundred-year legacy and a life of good food and drink in the hills of Tuscan
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 1990 - Publisher: Sotheby Parke Bernet Publications
Ten years of research by this award winning Master of Wine yields the most comprehensive and delightful reference on this increasingly popular area. The key pro
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2007 - Publisher: Albatross
In this intimate and uproarious story, two daring New Yorkers convert an ancient, abandoned farm into a world-renowned winery.