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Tradition and Innovation in English Retailing, 1700 to 1850
Language: en
Pages: 0
Authors: Ian Mitchell
Categories: Business & Economics
Type: BOOK - Published: 2014 - Publisher: Lund Humphries Publishers

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Three decades of research into retailing in England from the seventeenth to nineteenth centuries has established a seemingly clear narrative: fixed shops were w
Tradition and Innovation in English Retailing, 1700 to 1850
Language: en
Pages: 278
Authors: Ian Mitchell
Categories: History
Type: BOOK - Published: 2016-02-24 - Publisher: Routledge

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Three decades of research into retailing in England from the seventeenth to nineteenth centuries has established a seemingly clear narrative: fixed shops were w
Tradition and Innovation in English Retailing, 1700 to 1850
Language: en
Pages: 240
Authors: Ian Mitchell
Categories: History
Type: BOOK - Published: 2016-02-24 - Publisher: Routledge

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Three decades of research into retailing in England from the seventeenth to nineteenth centuries has established a seemingly clear narrative: fixed shops were w
The Making of Consumer Culture in Modern Britain
Language: en
Pages: 285
Authors: Peter Gurney
Categories: History
Type: BOOK - Published: 2017-05-18 - Publisher: Bloomsbury Publishing

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CHOICE OUTSTANDING ACADEMIC TITLE AWARD WINNER 2018 It is commonly accepted that the consumer is now centre stage in modern Britain, rather than the worker or p
The Birth of the English Kitchen, 1600-1850
Language: en
Pages: 273
Authors: Sara Pennell
Categories: History
Type: BOOK - Published: 2016-06-30 - Publisher: Bloomsbury Publishing

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Tracing the emergence of the domestic kitchen from the 17th to the middle of the 19th century, Sara Pennell explores how the English kitchen became a space of s