Related Books
Language: en
Pages: 195
Pages: 195
Type: BOOK - Published: 2011-02-15 - Publisher: Shambhala Publications
“The bible for bread baking”—a favorite among renowned chefs and novice bakers alike—now updated for a new generation (The Washington Post) Beloved by p
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2009 - Publisher: Shambhala Publications
A collection of bread and baked goods recipes from the Zen Mountain Center in Tassajara, California.
Language: en
Pages: 145
Pages: 145
Type: BOOK - Published: 1970 - Publisher: Taylor & Francis
A collection of bread and baked goods recipes from the Zen Mountain Center in Tassajara, California.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1986-05-12 - Publisher: National Geographic Books
When it was first issued, Tassajara Cooking became an overnight classic. Ed Brown's recipes for cooking—for learning to appreciate all the steps involved in m
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 1985 - Publisher: Shambhala Publications
The author introduces a 100 or so vegetarian recipes with charming stories and poems about where they came from, suggestions for how and when to serve them, and