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Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 1977 - Publisher: Museum
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2013-04-16 - Publisher: National Geographic Books
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection
Language: en
Pages: 562
Pages: 562
Type: BOOK - Published: 2017-05-16 - Publisher: Abrams
Over seventy-five salad recipes, with contributions and interviews by artists & creatives like William Wegman, Tauba Auerbach, Laurie Anderson, and Alice Waters
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-03 - Publisher:
"Food has always been a favourite subject of the world's artists, from still-lifes by Matisse and Picasso to the works of Claes Oldenberg and Andy Warhol. But h
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1997-09 - Publisher: ABRAMS
Published to accompany the 1994 exhibition at The Museum of Modern Art, New York, this book constitutes the most extensive survey of modern illustrated books to