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Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2013-02-21 - Publisher: HarperCollins
Delicious and nourishing recipes that are easy to eat and swallow The simple act of eating is a challenge for millions of people whose ability to chew and swall
Language: en
Pages: 247
Pages: 247
Type: BOOK - Published: 2011-01-01 - Publisher: Turner Publishing Company
When his wife was diagnosed with TMJ (temporomandibular joint) problems and needed surgery, the oral surgeon told Randy Wilson that his wife would need to eat s
Language: en
Pages: 423
Pages: 423
Type: BOOK - Published: 2013-09-24 - Publisher: Disney Electronic Content
Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 1985 - Publisher: Wilson Publishing (Company)
Abstract: Millions of Americans suffer from the consequences of poor chewing as a result of birth deformity, facial trauma or surgical alteration. For those who
Language: en
Pages: 196
Pages: 196
Type: BOOK - Published: 2003-06-15 - Publisher: Cumberland House Publishing
The Dysphagia Cookbook is the foremost specialty cookbook for those limited by chewing and swallowing difficulties, and filled with nutritious, great-tasting re