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The Farm Cooking School
Language: en
Pages: 259
Authors: Ian Knauer
Categories: Cooking
Type: BOOK - Published: 2017-12-05 - Publisher:

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Join Ian Knauer and Shelley Wiseman at The Farm Cooking School for 100+ recipes that teach everything from perfect pie crusts and pizza dough, to seasonal pavlo
The Farm Cooking School
Language: en
Pages: 259
Authors: Ian Knauer
Categories: Cooking
Type: BOOK - Published: 2017-12-05 - Publisher: Burgess Lea Press

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When you visit The Farm Cooking School you’ll not only leave with a full stomach, but having learned something new. The Farm Cooking School is packed with man
Southern Appalachian Farm Cooking
Language: en
Pages: 253
Authors: Robert G. Netherland
Categories: Biography & Autobiography
Type: BOOK - Published: 2016-05 - Publisher: Univ. of Tennessee Press

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Part cookbook and part memoir, Southern Appalachian Farm Cooking blends staples of farm-fresh, Appalachian cuisine with stories of life on a large farm in East
Food Tourism
Language: en
Pages: 261
Authors: John Stanley
Categories: Business & Economics
Type: BOOK - Published: 2014-12-16 - Publisher: CABI

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The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, foo
Boston Cooking-school Magazine of Culinary Science and Domestic Economics
Language: en
Pages: 704
Authors:
Categories: Cookery
Type: BOOK - Published: 1905 - Publisher:

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