Related Books
Language: en
Pages: 597
Pages: 597
Type: BOOK - Published: 2019-10-15 - Publisher: Grand Central Publishing
Safe-to-eat cookie doughs and baked treats from the creator of the world's first edible cookie dough shop Finally, you can eat cookie dough how you've always cr
Language: en
Pages: 145
Pages: 145
Type: BOOK - Published: 2018-08-21 - Publisher: Quarto Publishing Group USA
“The first cookbook to focus exclusively on this quickly growing craze of a dessert . . . The author knows her dough.” —CT Insider Looking for a sure-to-p
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2016-10-25 - Publisher: Simon and Schuster
The creator and host of My Cupcake Addiction—one of the world’s most widely viewed online baking shows—shares her most dazzling and delicious dessert reci
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2021-12-14 - Publisher: Penguin
Welcome to the wonderful world of Finch Bakery! Lauren and Rachel Finch, founders of Finch Bakery, share their best-kept secrets to decorating all-out celebrati
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2013 - Publisher:
A food blogger shares her signature egg-free, quick-prepare cookie dough while providing dozens of recipes for its use in cookies, cakes, and numerous confectio