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The Dynamics of the International Brewing Industry Since 1800
Language: en
Pages: 320
Authors: Richard George Wilson
Categories: Business & Economics
Type: BOOK - Published: 1998 - Publisher: Psychology Press

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Presentations at a September 1994 conference in Milan have been augmented with further contributions to expand the geographical range of the collection of 15 es
The Dynamics of the Modern Brewing Industry
Language: en
Pages: 313
Authors: Terry Gourvish
Categories: Business & Economics
Type: BOOK - Published: 2003-09-02 - Publisher: Routledge

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For the past two centuries, brewing has been a constantly innovative and evolving industry, subject to changes in technology, taste and industrial structure. Th
New Developments in the Brewing Industry
Language: en
Pages: 349
Authors: Erik Strøjer Madsen
Categories: Business & Economics
Type: BOOK - Published: 2020 - Publisher:

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This book explores the role that institutions and ownership play in the transformation and development of the beer market and brewing industry, and the innovati
Economic Perspectives on Craft Beer
Language: en
Pages: 513
Authors: Christian Garavaglia
Categories: Business & Economics
Type: BOOK - Published: 2017-12-19 - Publisher: Springer

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This book investigates the birth and evolution of craft breweries around the world. Microbrewery, brewpub, artisanal brewery, henceforth craft brewery, are term
The U.S. Brewing Industry
Language: en
Pages: 406
Authors: Victor J. Tremblay
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: MIT Press

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A definitive study that uses a blend of theory, history, and data to analyze the evolution of the US brewing industry; draws on theoretical tools of industrial