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The Business of Winemaking
Language: en
Pages: 388
Authors: Jeffrey L. Lamy [Author]
Categories: Cooking
Type: BOOK - Published: 2015-12-01 - Publisher: Board and Bench Publishing

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The Business of Winemaking places all facets of the wine business in perspective for investors, owners, and anyone else who is interested in how the wine busine
Postmodern Winemaking
Language: en
Pages: 367
Authors: Clark Smith
Categories: Cooking
Type: BOOK - Published: 2013-11-02 - Publisher: Univ of California Press

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In Postmodern Winemaking, Clark Smith shares the extensive knowledge he has accumulated in engaging, humorous, and erudite essays that convey a new vision of th
The Complete Idiot's Guide to Starting and Running a Winery
Language: en
Pages: 372
Authors: Thomas Pellechia
Categories: Business & Economics
Type: BOOK - Published: 2008-11-04 - Publisher: Penguin

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Making the dream a reality… For many people, owning and running a winery is a dream job. According to Wine Business Monthly, the number of wineries in the U.S
Principles and Practices of Winemaking
Language: en
Pages: 616
Authors: Roger B. Boulton
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Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media

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This essential text and reference offers a complete guide to winemaking. The authors, all well-known experts in their field, concentrate on the process of wine
Modern Winemaking
Language: en
Pages: 292
Authors: Philip Jackisch
Categories: Cooking
Type: BOOK - Published: 2018-10-18 - Publisher: Cornell University Press

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Here is a practical, comprehensive guide to winemaking, wines, and wine appreciation, written by an expert uniquely qualified by many years of experience in the