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Language: en
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Type: BOOK - Published: 2020-04-13 - Publisher: Reaktion Books
The avocado is arguably the most iconic food of the twenty-first century. In less than one-hundred years, it has gone from a little-known regional delicacy to g
Language: en
Pages: 0
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Type: BOOK - Published: 2020-09-08 - Publisher: Rizzoli Publications
Learn how to prep, style, and eat this phenomenally popular superfood With over sixty recipes included from breakfast through to dessert--with everything from a
Language: en
Pages: 282
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Type: BOOK - Published: 2010-11-17 - Publisher: New York Review of Books
A smart, funny classic about a young and beautiful American woman who moves to Paris determined to live life to the fullest. The Dud Avocado follows the romanti
Language: en
Pages: 184
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Type: BOOK - Published: 2018-11-01 - Publisher: HarperCollins Australia
The new book from the bestselling author of Flesh Wounds. A funny and frank look at the way Australia used to be - and just how far we have come. 'It was simple
Language: en
Pages: 604
Pages: 604
Type: BOOK - Published: 2013 - Publisher: CABI
This book is comprised of 15 chapters covering principles and basic understanding in avocado science, technology, best management practices and postharvest aspe