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Spanish Country Kitchen
Language: en
Pages: 0
Authors: Linda Tubby
Categories: Cookery, Spanish
Type: BOOK - Published: 2005 - Publisher:

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From tapas and paella to tortilla and churros with hot chocolate, Spain is the source of some of the world's greatest dishes. Now you can cook them at home with
Country Kitchens
Language: en
Pages: 180
Authors: Jocasta Innes
Categories: Interior decoration
Type: BOOK - Published: 1995 - Publisher: Reed Mitchel Beazley

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Reveals through evocative photographs and informative text the beauty of kitchens designed for real-life cooks and their families, as well as displaying the ric
The Spanish Kitchen
Language: en
Pages: 0
Authors: Clarissa Hyman
Categories: Cooking
Type: BOOK - Published: 2005-01-01 - Publisher: Interlink Books

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Spanish food has been shaped by many influences: among them Roman, Arabic, Jewish, and the products brought back by the Conquistadores from the New World. There
My Kitchen in Spain
Language: en
Pages: 372
Authors: Janet Mendel
Categories: Cooking
Type: BOOK - Published: 2002-05-28 - Publisher: Harper Collins

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From the sun-drenched Spanish countryside to the seaside villages to the bustling city tapa bars, one thing unites all of Spain: its varied and satisfying food.
Sabor
Language: en
Pages: 474
Authors: Nieves Barragán Mohacho
Categories: Cooking
Type: BOOK - Published: 2017-07-06 - Publisher: Penguin UK

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Nieves Barragán Mohacho is the renowned Spanish chef behind London's Michelin star restaurant Sabor. In her cookbook Sabor (meaning flavour in Spanish), the Ba