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The Family Circle Recipe Encyclopedia
Language: en
Pages: 496
Authors: Family Circle (Sydney : NSW)
Categories: Cookery
Type: BOOK - Published: 1995 - Publisher:

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An A-Z of the World of Cooking with over 800 recipes - all tested in the Family Circle kitchen, together with 900 entries in the illustrated food dictionary. A
Old Fashioned Recipe Book
Language: en
Pages: 606
Authors: Carla Emery
Categories: Agriculture
Type: BOOK - Published: 1974 - Publisher:

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Cooking through History [2 volumes]
Language: en
Pages: 1137
Authors: Melanie Byrd
Categories: Cooking
Type: BOOK - Published: 2020-12-02 - Publisher: Bloomsbury Publishing USA

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From the prehistoric era to the present, food culture has helped to define civilizations. This reference surveys food culture and cooking from antiquity to the
The Encyclopedia of Country Living
Language: en
Pages: 0
Authors: Carla Emery
Categories: Agriculture
Type: BOOK - Published: 1994 - Publisher:

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From the garden or barnyard to the kitchen table, here is a comprehensive resource for step-by-step information about food production. Filled with more than 1,0
The Illustrated Encyclopedia of American Cooking
Language: en
Pages: 0
Authors: Favorite Recipes Press
Categories: Cooking, American
Type: BOOK - Published: 1986 - Publisher: Favorite Recipes Press (FRP)

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There is simply nothing else like it: The Illustrated Encyclopedia of American Cooking includes ingredients from abalone to zucchini. Each featured ingredient h