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Language: en
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Type: BOOK - Published: 2021-06-04 - Publisher: Bentham Science Publishers
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Language: en
Pages: 788
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Type: BOOK - Published: 2024-10-09 - Publisher: Elsevier
Postbiotics: Health and Industry provides a detailed overview on the fundamentals, biological and therapeutic properties, safety, and application of postbiotics
Language: en
Pages: 144
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Type: BOOK - Published: 2024-10-18 - Publisher: Frontiers Media SA
An increasing number of studies on probiotics have found strong evidence that bacterial viability is not essential for imparting health benefits. It has been de
Language: en
Pages: 1279
Pages: 1279
Type: BOOK - Published: 2024-08-15 - Publisher: CRC Press
Through five editions, and since 1993, Lactic Acid Bacteria: Microbiological and Functional Aspects has provided readers with information on how and why ferment
Language: en
Pages: 350
Pages: 350
Type: BOOK - Published: 2021-03-23 - Publisher: Academic Press
Probiotic and Prebiotics in Foods: Challenges, Innovations, and Advances reviews recent advances, innovations, and challenges in probiotics/prebiotics in food a
